The Raw Glow Blog

Raw Juicing Recipes – My Favorite Summertime Recipes

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raw jucing recipes

Summer is my favorite time to juice! Not only is there an abundance of local produce in season, but nothing beats the heat like a tall glass of freshly made juice.

Here are a few of my favorite summertime raw juicing recipes:

(Put all ingredients through a juicer and each recipe makes about 32 ounces of juice. I used my omega vrt350 to make these recipes but you can use whatever juicer you own.)

Fennel Orange

2 English or Japanese cucumbers
2 Oranges peeled
1 Bulb fennel

Greens and Grapes

1 Large bunch grapes
2 English or Japanese Cucumbers
1 Bunch Swiss chard

Plums and Kale

5 Large ripe plums or pluots pitted
1 Apple
2 English or Japanese Cucumbers
1 Bunch kale

Watermelon Parsley

¼ of a watermelon with rind still on (make sure you wash it first and that it’s organic)
1 small bunch parsley

Cantaloupe Ginger

Meat from ½ of a cantaloupe (or any other melon in season)
2 English or Japanese Cucumbers
Small knob ginger
10 ounces baby spinach (about 6 cups)

Hope you enjoyed my summertime raw juicing recipes and please do add your own summertime raw juicing recipes in the comment’s section below.



1 Manoulayiathio { 08.26.12 at 5:14 pm }

Hello Dearest Larry,

Before you say things like that maybe you should re evaluate. People grow change and learn new things all the time. Maybe it’s time you do as well.


2 LudiaB { 08.26.12 at 5:43 pm }

Dear Cecilia, I love your recipes and everything.  Well done!!


3 Cecilia { 08.27.12 at 1:16 pm }

 Hi Ludia,

Thank you so much!

Best Wishes,

4 Mariam Turay { 08.28.12 at 11:32 am }

Had watermelon and parsley yesterday 🙂

5 Cecilia { 08.28.12 at 12:03 pm }

 Hi Mariam, Cool! I just had the greens and grapes juice this morning:)

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